Welcome to Oak Nosh
Brunch & Light Lunch Awaits
Delicious, wholesome meals made with love.



The house
Oak Nosh started small — to start, a borrowed room, and a conviction: the fire is older than the menu — cuts named, aged, and cooked over quebracho.
Today there are 21 seats, one long table, and a cellar that outgrew its cupboard years ago. The room is the neighbourhood's now as much as ours — come early, stay late.
“The fire is older than the menu — cuts named, aged, and cooked over quebracho.”Facundo Ibarra, chef-patron
Three questions
With Facundo Ibarra
What never leaves the menu?
Ojo de bife. The room would riot.
What do you cook at home?
Rice, eggs, whatever the walk-in forgives.
One rule in the kitchen?
Taste twice, plate once.
The road here
Milestones
1996
First service
2014
The move to the neighbourhood
2026
Ojo de bife becomes the signature
Gallery
The room






Tonight
Join Us for Brunch!
Come experience the warmth of Oak Nosh and indulge in our delicious brunch offerings.